Keep Your Fork!

Keep your fork…the best is yet to come! Chamberlain’s Steak & Fish, owned by one of America’s top chefs, Richard Chamberlain, continues to claim five gold stars for fine dining. Lucky for you, be assured you’ll also experience fine “dessert-ing!” Visit Chamberlain’s for fine dining in Addison. See our Gluten-Free Menu.

Experience the Best

If the experience of walking into elegance is one you savor, then an evening at Chamberlain’s Steak and Fish is a must. Chamberlain’s is elegance and fine dining at it’ best.

Dinner was fantastic. Never had pork chops this good and "melt-in-your-mouth" tender! Goat cheese salad, crab cakes, and Ahi - fabulous!  Susan M.

This makes “keep your fork” simply a figure of speech. However, “the best is yet to come,” is an absolute fact. Come enjoy fine dining in Addison at Chamberlain’s soon.

Chocolate Always Goes First

And Warm Flourless Triple Chocolate Cake not only satisfies the chocolate lover’s cravings, but it’s also Gluten-Free. Chocolate, layered on chocolate, covered with Godiva chocolate. The perfect way to complete a perfect meal.

For those who prefer white chocolate, there is a special treat just waiting to be served. White Chocolate and Butterscotch Bread Pudding sounds irresistible. Making it with macadamia nuts and pineapple coconut ice cream seals the deal. Absolutely marvelous following a light meal of one of the evening’s fresh seafood entrees!

Ice Cream Served Several Ways –  More Gluten-Free Options

Fresh with Berries in Season is the perennial favorite! Or just Ice Cream; both are Gluten Free. Add a splash of Kahlua to the strawberries for a change of pace.

While we’re talking about Gluten Free desserts and ice cream – The Crème Brulee at Chamberlain’s is light, perfectly finished, sweet, and also gluten-free. Modest, it can follow most entrees.

Did You Say Pie?

Coconut Pie to be precise? And who doesn’t love this homemade pudding and toasted almond, coconut treat? It is quite unique with its white chocolate crust. And if that’s not enough to tempt you, you’ll surely fall for the salted caramel sauce.

Where else have you experienced to-die-for Key Lime Pie? It wouldn’t be unusual for someone to have a favorite Key Lime Pie story tucked away in their memory! Let’s write a new chapter with a slice of Famous Key Lime Pie from Chamberlain’s Steak & Fish while enjoying fine dining in Addison. Again, the one-of-a-kind crust boosts the total flavor experience. Cinnamon, pecans, brown sugar, and graham cracker play well with the slightly tart key limes. And fresh double-whipped cream… Well, you’ll have to plan ahead for this sweet dish!

New York Style!

Chamberlain’s Cheesecake with Strawberries. Always a fine finish at one of the nation’s premier steakhouses!

Reservations Are Simple

Open daily at 4:30. See the website for reservations or call 972-934-2467. Enjoy a sweet ending to a perfect day!

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