Support Restaurant Week – Dine at the Best!

So many opportunities are open to you at Chamberlain’s Steak & Fish in Richardson. One of America’s top steakhouses. DFW Restaurant Week continues through August 21st, more below. East Coast Oysters are being delivered daily! And 2 Course Specials are always $39.99. Dine in – Take Out.

Restaurant Week Happenings!

Wonderful cuisine just waiting for you. This is the 25th year for North Texas’ largest annual culinary event. It is the second longest running, behind NYC, in the US. And it benefits both The North Texas Food Bank, and, in Fort Worth, Lena Pope.

More than $11 million dollars have been raised over the 25 years. Chamberlain’s and other DFW restaurants support NTFB by donating $10 for every Restaurant Week meal purchased. And your cost is $49 per person. Wine, beverages, tax & gratuity are not included.

The North Texas Food Bank works to close the hunger gap in North Texas. They do this by providing food, educating about food, and acting as a safety net to those in need.

Make your reservations for DFW Restaurant Week through Open Table or call Chamberlain’s directly at 972-934-2467. Let them know you are reserving for Restaurant Week. And let all participating restaurants know you are a Restaurant Week diner.

Menu Sneak Peek! Dine In or Take Out

ENJOY!

Starters:

Summer Caesar Salad

Charred Corn, Baby Heirloom Tomatoes, Tortillas Strips, Cotija Cheese, Roasted Garlic Dressing

Lobster and Shrimp Bisque

House Infused Sherry

Texas Wagyu Beef Potstickers (3)

Citrus Garlic Ponzu, Toasted Almond Slaw

 

Entrée's:

Herb and Sea Salt Crusted Prime Rib of Beef

Truffle Whipped Potatoes, 24 Hour Au Jus, Horseradish Cream

Spice Seared Bay of Fundy Salmon

Mexican Street Corn "Risotto" Citrus Lobster Sauce

Local Wagyu Beef Bolognese

Rigatoni Pasta, Baby Heirloom Tomatoes, Fresh Basil, Aged Parmesan

Honey Glazed Pork Chops

Spicy Sweet Potato Grits, Amarena Cherry Sauce

Kona Coffee Glazed Filet Mignon - Add $10

Cognac Peppercorn Sauce, Roasted Garlic Whipped Potatoes

 

Dessert:

Warm Triple Chocolate Ganache Cake

Vanilla Bean Crème Brulé

Meyer Lemon Cake

Wild Blueberry Compote

DFW Restaurant Week 25th Anniversary

Find more information about DFW Restaurant Week HERE.

Restaurant Week! It’s here, and then it’s gone for another year. Take advantage of the 25th year celebrations! And try a new foods. Visit restaurants you haven’t had the opportunity to visit.

DFW Restaurant Week Staff Appreciation Contest presented by Society Insurance – Help us thank the hardworking restaurant staff who make it all happen! Nominate your favorite servers, greeters, chefs, managers, and other restaurant staff for this special recognition.

Nominate HERE. Nominations open on August 4th and run throughout the campaign.

We look forward to seeing you at Chamberlain’s Steak and Fish in Richardson!

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