Can’t Resist? Make Reservations Online Now
Chef Lan’s Smoked Tomato Gazpacho with pickled red onions and basil-infused oil has returned to the menu. You asked and Chef Lan delivered! What a beautiful place! Chamberlain’s is the perfect spot for your first date. The menu, the ambiance, and the service are sure to make a stunning impression. Call to reserve your table online now. And enjoy your first date at Chamberlain’s!
Make Memories!
Chef Richard Chamberlain, the owner of Chamberlain’s Steak and Fish, has been recognized numerous times as one of America’s top chefs. This restaurant, which opened in 1993, has had success ever since. Diners recognize the attention to detail. And the impeccable service starts at the valet and carries throughout the restaurant. This is what is so great about taking that new special someone on your first date at Chamberlain’s.
You will be able to focus and relax! That is however after you decide what to order! Diners love when there are specials like Chef Lan’s Smoked Tomato Gazpacho featured here. And your waiter will be happy to make suggestions to ensure your meal is as you hoped it would be.
Chamberlain’s Steak and Fish – and The Cigar Lounge at Chamberlains, are easy to find. We are located at 5330 Belt Line Road in Richardson. You’ll see us on the south side just 2 blocks east of the Dallas North Tollway. Make reservations easily online. And then make plans for that special first date at Chamberlain’s.
The Wine
Chamberlain’s has a thoughtfully curated wine list sure to impress diners. If you happen to hold or attend a private event at Chamberlain’s, you may find yourself in Chamberlain’s Wine Room where there is seating for up to 18 people. And you’ll also get to experience the 1,200 bottle wine collection. The room is a favorite!
The cabernet featured here, Trefethen Estate Grown from the Oak Knoll District of Napa Valley is, an excellent choice for the Smoked Tomato Gazpacho.
The descriptions found on winery sites can be a little daunting, but here is what you can expect should you choose to order a glass of this fine Napa Valley wine”
The wine opens with red ripe fruit, black pepper, and anise leading to notes of dried flowers, currants, and blackberries. Those flavors carry through on the full-bodied palate which is supported by polished tannins and a lengthy finish. Though approachable now, this wine will continue to develop and evolve over the next decade.
We hope you will decide to make a reservation and make memories at your 1st or 40th celebration at Chamberlain’s Steak and fish House!