A Fine Dining Experience for The Senses

We experience the world through our senses. They help us create memories. To become a lasting memory then, a true fine dining encounter has to be more than just irresistible cuisine. One of America’s leading chefs, Richard Chamberlain, owner of Chamberlain’s Steak & Chop House, understands this. He and his impeccably trained team make your time with them their top priority. They create for you an experience you and your guests will look forward to revisiting time and again. One of the best steakhouses in DFW.

A touch of flair ~

From the warm woods and soft lightening inside the door to the crisp linen napkin placed in your lap, you’ll feel the elegance.

A feast for your eyes & heady aromas ~

The menu at Chamberlains is worth the taking time to explore. You can trust that every dish will be thoughtfully prepared and seasoned, cooked to perfection, and beautifully staged.

If you truly love a handsomely presented appetizer, a suggestion would be to start with Chamberlain’s colorful Truffle Deviled Eggs served with Caramelized Bacon and Sriracha Sauce.

And, to experience taste before even taking your first bite, allow your server to bring the Honey Glazed Pork Chops. As the plate is set before you, experience the meaty and complex aromas from this dish served with Sweet Onion Marmalade and American Cherry Pinot Noir. Savor the moment!

Finally, your first taste ~

Chef Chamberlain and Chamberlain’s Steak & Chop House have received coveted accolades for their expertise. They use locally sourced, fresh ingredients for ultimate flavor. And their prime meats and seafood have been carefully selected, cut, prepared, and finished for your enjoyment.

Take your first bite. Experience a taste of the magic created especially for you by the brilliant chefs at Chamberlain’s, one of the best steakhouses in DFW.

Music to your ears ~

We continue to pay attention to the details for you. Dining with friends and family can be very relaxing in and of itself. Though, we’ve found many of our guests also like to experience connecting with musicians in a small venue. We provide live music most every evening this month in the Cigar Lounge at Chamberlain’s.

Enjoy the sounds of pianist, Steve Barcus and his brother, Jimmy Barcus, an acoustic guitarist. They will be entertaining separately and together on Thursdays, Fridays, and Saturdays. Pianist, Jennifer Perryman, will perform most Thursdays and Frank Hernandez and his guitar will be with you a few times throughout the month. Access information for The Cigar Lounge here you have some interest.

Join Us for a Meal, a Celebration, Making Memories.

The season is almost over. If you’re hoping to experience the Copper River Salmon or Wild Alaskan Halibut, call now for reservations and dine at one of the best steakhouses in DFW.

Our bar offers an excellent selection of wines, specialty cocktails, and other spirits.

And don’t forget dessert! Our Famous Key Lime Pie? Irresistible double whipped cream and crust of cinnamon, pecans, brown sugar, and graham crackers. Or the White Chocolate & Butterscotch Bread Pudding, macadamia nuts & pineapple coconut ice cream?

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